Main Course

• 

  Pistachio Nut Crust Rack of Lamb

  05 June, 2019
• 

  The Groovy Food Company Crispy BBQ Chicken

  04 June, 2019
• 

  Venere Rice Stuffed Avocados

  30 May, 2019
• 

  Duck with Spiced Plum Jam and Watercress

  08 May, 2019
• 

  Saint Agur Mini Hot Dogs

  08 May, 2019
• 

  Jersey Royal, Brie & Asparagus Frittata

  07 May, 2019
• 

  Spinach Pasta with Savoy Cabbage & Gorgonzola

  29 March, 2019
• 

  Cottage Pie with Irish stout and Colcannon Topping

  23 February, 2019
• 

  Braised Irish Beef Rib with Celery, Carrots and Mustard Sauce

  21 February, 2019

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